What it is
Roast, peel, grind and temper your own chocolate bar from Mexican cacao in a two-hour hands-on workshop in Centro. Take the bars home. Works for kids and non-drinkers, unlike most of the food tours.
Good to know
- ⏱About 2 hours, door to door.
- 📍Meet at Centro workshop, sessions through the day.
- 👶Minimum age 4.
- 🥾Little walking — fine for most fitness levels.
- ⛅Mostly out of the sun — a good pick on a hot or wet day.
- ✓Free cancellation on the operator's site, usually up to 24 hours before.
October in Puerto Vallarta
October — season turning: rain eases and crowds are still light. Whale season opens in December.
Common questions
How much does Bean-to-Bar Chocolate Workshop cost?
It starts around $63 USD per person. The exact price depends on the date and group size — check the operator's page.
How long is Bean-to-Bar Chocolate Workshop?
Plan for about 2 hours including transport to and from the meeting point.
Who is Bean-to-Bar Chocolate Workshop good for?
It suits solo, couple, family, groups of friends. Minimum age 4.
Where do I book Bean-to-Bar Chocolate Workshop?
Use the Book button on this page — it goes to the operator or Viator, where you pick a date and pay. Vallarta Pro doesn't take payment or a booking fee.
